Baking a Garlic Bread

A very successfully garlic bread, on our 2nd attempt. The first one few weeks ago went awry when we put it too long in the oven.

This time, we wrap it in Aluminium foil, before putting it in the pre-heated oven. Set the temperature to 200 Celsius, and timer to 7 minutes. After 7 minutes, unwrap the foil at the top of the bread, then put it back in the oven for another 3 minutes.

Have a nice garlic bread :D