Friday, April 30, 2010

Lovely Evening at the Office with Stroopwaffel

I can't remember anymore who told me about pairing coffee with stroopwafel. But I still remember the first time I tried this pairing. One evening, at Starbucks Coffee, I put the stroopwafel on top of my hot latte. Moments later, my nose was filled with nice smell of caramel, as it melted. The Stroopwafel became softer, nicer to chew. I finish it in on time.

Last week in the office, I decided to recreate the experience. Using black coffee instead of latte, I put the stroopwafel, and those familiar caramel vapor fills up my desk. Only that this time, the black coffee match the sweet taste of stroopwafel better than my previous Starbucks latte.



Gotta do this again someday, and gotta learn to make those stroopwafel someday.

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