January 1, 2009

I have planned to cook for the New Year since November 2008, but can't decide of what to cook. Turns out that last minute planning is still the best.

Our first dish is Baked Corn Fusili, decided on December 31st noon. The frozen Smoked Turkey would be a good substitute for smoke beef in the original recipe. Alas, the corn in the fridge was expired, so I have to omit the corn this time.

We had a good time and long night on New Year Eve. When we woke up on January 1st, it is well beyond breakfast time. Thankfully we have canned red bean, bread and streaky bacon in hand. Few minutes later French Toast and Red Bean is served on our plate.

With egg and smoke ham, we prepare our final dish that noon: Ham Omelette. Fried with bit of Onion, the Omelette completes our first meal of the year.